Maids Head Hotel Logo
Maids Head Hotel Logo
Thank you so much for all the love and support you have shown us and we very much look forward to welcoming you all back

As Government guidelines change on Monday, July 19th, we wish to reassure you that we will be continuing with all the excellent measures we have put into place over the past year to help keep both out fabulous guests and fantastic staff safe and well

A massive thank you to everyone who has supported us over these last months, we are incredibly grateful. We are thoroughly enjoying welcoming our guests back to stay and to dine with us and getting back to doing what we all love to do best.

The wellbeing of all our guests and staff are our priority and we will continue to be committed to rigorously updating our risk assessments in order to provide that all important peace of mind.

Read our blog posts nowRead our Covid -19 Risk Assessment

 

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Christmas Day Luncheon 2021

Saturday 25th December at 12:00 pm to 2:00 pm

Christmas Wine Tasting

Let us take over the stresses of Christmas Day here at the historic and award winning Maids Head Hotel

Join together with family and friends, sit back, relax, and enjoy great food, good wine and excellent company all under the glittering chandeliers of our stunning Minstrel Suite.

 Menu

Roasted butternut squash and parmesan and truffle soup

Norfolk game and pistachio terrine, duo of beetroot, brioche, pickled blackberry

Herbal smoked salmon, apple and fennel salad, wasabi emulsion, oats crumb, salsa Verde

Goats cheese roulade, roasted pepper, pickled courgette, brioche crumb, caper and tomato dressing

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Champagne sorbet

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Roast Norfolk turkey accompanied by all the trimmings

Medallion of English beef, king oyster mushroom, thyme potato terrine, stem broccoli, shallots onion puree, jus

Fillet of halibut, Cromer crab, lemon potato cake, confit fennel, pickled carrot, parsley veloute

Tomato and smoked pepper orzo croquette, green beans and shallots fricassee, basil gel, grated aged Cheddar cheese, butter sauce

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Christmas pudding, spice apple and cider gel, almond crumb, crème anglaise

White chocolate and passion fruit cheesecake, orange sorbet, coconut crumb

Sticky stem ginger pudding, salted Butterscotch sauce, vanilla ice cream, toasted nut crumb

Tangerine and Greek yogurt verrine (clementine sponge, yogurt and vanilla mouse, clementine segments, ginger foam and crumb)

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Baron Bigot cheese with poached pear and prunes, chutney, pickled celery, grapes

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Tea or coffee and mincepies

Enjoy our 6 course Christmas Day lunch for only £90.00 per person. Children aged 3 – 12 half price and under 2’s eat free.

Call 01603 272008 or email [email protected] to make an enquiry or to book your table. A £10 deposit is required at the time of booking

Details

Date:
Saturday 25th December
Time:
12:00 pm to 2:00 pm
Event Categories:
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