We are delighted to announce that we are getting ready to open our doors. Rest assured, we are working hard behind the scenes to ensure that when we do reopen on July 5th we have put in place lots of health and safety measures to ensure the well being of all our guests and staff.
Simon Michlmayr, of Norwich clock and watch makers and repairers S Michlmayr & Company, returned to the scene of his first summer clock repair job as a 14 year-old – the Maids Head Hotel.
Forty years ago Mr Michlmayr, under the watchful eye of his late father Fritz, repaired the mid 19th century clock, which overlooks diners in the Maids Head Hotel’s 2 AA Rosettes Wine Press Restaurant. Now it was the turn of Mr Michlmayr to oversee his assistant, Esme Collins, who repaired and restored the clock.Read more »
The Maids Head Hotel has acquired a rare 1950 Bentley Mark 6, left hand drive convertible, with a Park Ward body. Only four of this particular model were made and only two survive. Read more »
Maids Head Hotel Sous Chef, Elliott Winson, is a finalist in the Norfolk Food and Drink Awards Chef of the Year 2019 competition.
Eight chefs will compete in the live cook off, at City College Norwich, on the morning of Tuesday, July 9. This will be followed by a technical skills challenge in the afternoon.
Head to the Maids Head on Norfolk Day, Saturday, July 27 for two free events that focus on Norwich at the time of Kett’s Rebellion, 1549. Donations welcomed to the Maids Head’s charity of the year, Break.Read more »
Marcin ‘Magic’ Pomierny, Head Chef at the Maids Head and Chef of the Year in the EDP Norfolk Food and Drink Awards 2016, is a semi-finalist in the 2019 Craft Guild of Chefs National Chef of the Year competition. This is the second year running that Magic has reached the semi-final.Read more »
Three of our team, Jonthan Brasnett, Andrew Shorthose and Rose Taylor, ran the City of Norwich Half Marathon on 8 April and raised £188 in sponsorship for our charity of the year, Break. The sponsorship has been matched by the hotel, making a grand total of £376. Read more »